Add the sambar masala, sugar, egg plants and onions to the cooked ... Heat the oil in a saucepan and add the mustard seeds, whole red peppers and the curry leaves. 3. 3. Turn around 2-3 times, and add ...

In a large saucepan or a kadhai, saute the peeled small onions in the remaining 2 tbsp oil over medium heat. Then add the ...

A well of spicy, tangy sambar in the middle of steaming hot rice with some podi powder and poppadums on the side is heaven on a plate. If you're as obsessed with this unbeatable combo as us, this ...

vegetable-filled sambar or lentil stew a breeze Ingredients Ingredients Oil for cooking 450 gms red chillis 15-20 dried curry leaves (optional) 450 gms coriander seeds 100 gms cumin seeds 50 gms ...

It is unique in taste and texture from the conventional sambar. A great way to enjoy this vegetarian lentil curry not only on Pongal (A Tamil harvest festival), but also on those special days when you ...

South Indian cuisine offers a delightful array of dishes perfect for a weekend feast. From fluffy idli sambar and crispy vada sambar to versatile dosas and sweet bobattu, these classic meals ...

Ground cumin is one of the best alternatives to curry powder. As well as Curry paste, Chaat Masala, Sambar powder, Curry Roux ...

and sambar vada at Udupi Palace, plus coffee and a long break to digest; enjoyed rose falooda and other treats at King Sweets; then ended the day overstuffed with butter paneer curry, veg thali ...

About Sambar Recipe: Savour the taste of the most favourite and quintessential South Indian curry. A simple yet impressive sambar recipe made using yellow lentils, sambar masala, mustard seeds, curry ...

If you can't get enough of sambar, this Karnataka-style sambar chicken is going to become your new obsession! A well of spicy, tangy sambar in the middle of steaming hot rice with some podi powder ...