Jul. 8—Depending on when you planted them, garlic bulbs won't be ready to harvest until the fall or after the winter. However, scrumptious green garlic scapes pop up in the spring and early summer and ...

1. Chop the garlic scapes into 1-inch pieces. Heat the olive oil over medium heat in a 4-quart saucepan. Add onion and scapes; sauté 7 minutes until softened. 2. Add potatoes, chicken broth, 1-½ ...

Warm, hearty, and packed with vegetables, this garlic cabbage soup delivers rich flavor and nourishing ingredients in every ...

As avid plant and food lovers, little brings us more joy and hope after a long, frigid winter than seeing spring's first shoots pop up out of the soil. Along with asparagus, hearty leafy greens, peas, ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. The book was inspired in part by Prakash’s work as a magazine recipe ...

These recipes are perfect as spring unfolds to summer. What do we grow, eat and hunger for as spring unfolds into summer? June is a ripe Bing cherry, a juicy apricot, garlic scapes and fresh garlic, ...

Dig into our garlic scape guide to infuse fresh, robust flavor into your spring menu. Fact checked by Marcus Reeves As avid plant and food lovers, little brings us more joy and hope after a long, ...