Whether you're talking collards, mustard greens or turnip greens, these leafy vegetables have been a staple on Southern ...

European storage turnips are the most common turnips in grocery stores and frequently are cooked, but may be eaten raw. Turnip greens are usually sold separately from the roots. Turnip Root Colors: ...

Mix into the beef with the remaining stock and mustard. Cut the turnip in half and peel. Slice as finely as you can and arrange 2 layers of turnips onto the beef. Dot over the butter, cover with a ...