The new question-of-the-week is: What are your recommendations for how teachers should handle students eating in class? Our students often seem like they are always hungry—some due to their families’ ...

As the John Lewis Middle School botany and culinary arts program in Waukegan enters its fourth year, it has grown from a greenhouse where students learn how to cook their crops to providing healthy ...

BURLINGTON, Vt. Until two weeks ago, University of Vermont nursing student Marguerite Swick would regularly drive to a local supermarket to buy easy-to-prepare food, like boxes of instant macaroni and ...