Alf Bakery — the Chelsea Market bakery known for its baguettes (including laminated variations), buttery croissants, and ...

Wonton soup, naturally, lives up to the restaurant’s name, featuring plump, carefully wrapped dumplings generous with filling ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back for the best things we ate this week.

For her next trick, she partnered with Thai restaurant Fish Cheeks co-owners Jenn Saesue and Chat Suansilphong (whose ...

Long Island City: Jackson’s Eatery & Bar, the Southern-styled spot for St. Louis barbecue ribs, blackened salmon, mac and ...

Surprise Scoop — known for its single-menu item of an unknown ice cream scoop ordered through a digital kiosk — is closing on ...

The Pierogi Boys menu includes seasonal plates like heirloom tomatoes in summer, and cold beet salads as fall turns to winter ...

Chinatown: Kimmi, an entirely gluten-free restaurant, opened on Wednesday, December 3, from the team behind Tiger Lily Kitchen and TLK by Tigerlily Kitchen, which closed in 2024. The restaurant — ...

A new Thai street food spot, Godunk, is now open at 332 Bowery in Noho, between Bond and Great Jones streets, from chef Nate ...

We deeply value our neighbors and the NYC community for their energy and support since the opening of Foul Witch.” The East ...

It’s only the first week at Barker Cafeteria, a new daytime spot on 395 Nostrand Avenue, near Putnam Avenue, in Bed-Stuy, and ...

Jubilee Marketplace went viral for its wildly cheap sliders at its Greenpoint location. Now, the shop is challenging the ...