The next time you tip back some scotch whisky, make sure you use its national toast. Instead of saying cheers, say "slàinte mhath" (pronounced, SLAHN-jah VAH) like the Scots do. It's their way of ...

Add ice. Shake for 30 seconds. Strain into an empty coupe glass. Garnish with a lemon peel. The post Cheers to St. Patrick’s Day with these Irish whiskey cocktails appeared first on The Manual.

Radiant Manufacturers has been innovating and experimenting with different grains and blends. Its Castle Hill Dark Night ...