Keep it in the cellar for up to six or eight years ... Vigorello was a marker in the start of a revolution in the history of Italian wine. Today, San Felice group also owns the Bell'Aja estate in ...

With its cypress tree-lined meadows and neatly manicured vineyards, Tuscany is an "oenophile's paradise", said The Times. The ...

With its cypress tree-lined meadows and neatly manicured vineyards, Tuscany is an "oenophile's paradise", said The Times. The region is home to some of the planet's most noteworthy wine areas from ...

Prestige Rent – Wine Experience in Tuscany was selected by our team as ... Our first stop was Fattoria Montecchio, where we toured the cellar and snapped photos of the stunning landscape before ...

Cellar masters were fermenting their wines using their grandfathers ... Its 1997 vintage was Wine Spectator's Wine of the Year in 2000, the first Italian wine to earn this honor. In 1999, Antinori ...

Shanken interviewed Tuscan wine legend Piero Antinori in a wide-ranging conversation about growing up in Florence, taking over his family's generations-old wine business, creating Tignanello, buying ...

Italian grape and wine domestication took 7,000 years. Seeds show a shift from wild to cultivated types. Sardinia played a key role early.

Keep it in the cellar for up to six or eight years ... Vigorello was a marker in the start of a revolution in the history of Italian wine. Today, San Felice group also owns the Bell'Aja estate ...