Swedish Apple Cake – A Slice of Comfort in Every Bite Few things capture the essence of fall quite like a warm, cinnamon-kissed apple dessert. This Swedish Apple Cake is light, buttery, and ...

Step 4: Fold in the apple cubes and pour the batter into the mold. Bake in the lower half of oven (heated to 170 degree) for about 50 minutes. Serve the cake with whipped cream or vanilla sauce.

Swedish apple cake is a common dessert in Sweden and versions can be found from Ikea to fancy restaurants year-round. It’s not really a pie, but not a cake in the traditional sense either (at least as ...

Bake in the preheated oven for 15 minutes, then reduce the heat to 180˚C/350˚F/Gas Mark 4, for a further 20 - 25 minutes or until the apples are tender and the cake is well risen and golden brown.

This pastry is very easy to put together. First the dry ingredients along with the nuts are added to the bowl of a food processor. Once the nuts are finely ground the butter is added.

One can get lost in IKEA. But if you make it through the crowds to the third level, the IKEA restaurant provides a welcome haven in which to get your bearings. It’s clean, easy to navigate an… ...

IKEA's grand opening on July 27 will give fervent foodie fans access to a veritable smorgasbord of reasonably-priced Swedish tongue-tempters.The restaurant menus and groceries available at each ...

The cost is $10 for lemon or berry strudel, cardamom braids or five semlor; $12 for almond or cinnamon coffee rings, or six scones; and $15 for Swedish apple cake. Swedish toast is also on the ...