When served with steamed rice topped with furikake and store-bought macaroni salad — two staple sides of a Hawaiian plate lunch — this satisfying meal can be enjoyed any time of the day.

Dhoker Dalna is best served with steamed rice. Take a blender and make a smooth and thick paste ... Add salt according to taste. 5. Take a big plate and grease it with oil. Take the paste and pour it ...

The Asian way of re-heating rice - by stir-frying it - is one of the easiest, most versatile techniques. It’s not just re-heated steamed rice, as it would be if you were using a steamer or ...

The most popular dish at The Chairman is the steamed flowery crab with aged Shaoxing wine and rice noodles, but the restaurant’s regular customers also love the steamed sticky rice with crabmeat ...