Pecans are one of the few edibles native to North America, and maybe that is why we seem to include them in so many holiday recipes. From pies and tarts to savory garnishes, pecans are a symbol of ...

Candied pecans with a little bit of heat and smoke are the perfect grab-and-go holiday snack. Instructions: Heat smoker or grill with preferred wood and bring to a temperature of 300 degrees. In a ...

Pecans have a way of making recipes feel warm and familiar no matter the occasion. Their nutty flavor brings comfort and a ...

In "Bibi's Gulf Coast Kitchen," columnist Bibi Hutchings takes you on a culinary journey across the coastal south. Come for the great food writing, stay for the delicious recipes. Something old and ...

Earlier this week, we interviewed Michael’s Genuine Food & Drink executive pastry chef, Hedy Goldsmith. If you missed the interview, read Part 1 and Part 2. As promised, we’re bringing you a recipe ...

PITTSBURGH (KDKA) -- This week, Rania Harris, of Rania's Catering, stops by the Pittsburgh Today Live kitchen with a dessert perfect for both the Kentucky Derby and Cinco de Mayo. For Pecans: Preheat ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Now you don't have to choose between slices of pecan pie or cheesecake—this dessert has both! It makes a ...

This is probably a long shot, but I lived in Austin in 1989 and 1990, and around that time frame, you all ran a recipe for spiced pecans and it won the Christmas cooking contest. I've lost it, and I ...

Good morning, and welcome to the Essential California newsletter. It’s Wednesday, Nov. 24. I’m Justin Ray. Millions of people will return to the Thanksgiving table this week for the first time in two ...