Every day we are open we sell out, sometimes in 25 minutes, it’s never more than an hour." The Bread Shed’s classic sourdough ($13) has the shape and upraised flap ("the ear") of a traditional ...

As the cookbook author points out, the strong flavor of sourdough can stand up to the other ingredients in a BLT. Most importantly, those tangy notes in the bread cut through the richness of ...