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Heat 100ml of water, the sugar, cinnamon and zest and bring to a ... as if you were making sausage rolls. Roll the pastry over the filling and seal it by scoring the pastry together.

Dufour Pastry Kitchens, based in New York, is adored by home cooks for its frozen puff pastry sheets — it has won awards — with an incredibly buttery flavor and all-natural ingredients.

A fantastic simple recipe to try while mastering rough puff pastry ... down and bottom third up over the top. Turn the pastry 90 degrees, roll out thinly again and repeat the folding process.