Add Yahoo as a preferred source to see more of our stories on Google. Janet Mesic Mackie Edible amaranth varieties are prized for their nutritious seeds and leafy greens that can be eaten raw or ...

Amaranth makes a productive grain crop and the striking plants are often used asornamentals, such as this 'Burgundy' amaranth. If you surveyed gardeners and asked them to pick a few crops they would ...

Amaranth, a traditional food of the Aztecs, Incas and Mayans, also has much to offer today's Northwest gardeners. Its leaves, stems and seeds all can be eaten, and foliage color may be green, red, ...

One of the most strikingly beautiful plants in the Discovery Garden shares the same family as common pigweed. In its many guises, this versatile genus of herb can be used for grain, as a dye, in salad ...

Research results from across 10 U.S. states found that planting soybean green is a feasible management practice to optimize cereal rye biomass production and provide effective Amaranthus species ...