a winey fondue combining pungent Gruyère with a milder cheese, Vacherin, at rustic Swiss Alpine eateries, including Chez Boudji, a specialist of this dish in the town of Broc. The bovines chew ...

Pick up a fondue set at the charity shop and get stuck in. Rub the inside of the fondue pot with the halves of garlic. Add the wine and lemon ... want to make this Swiss cheese fondue both Swiss ...

An integral part of traditional Swiss dining culture ... space serving mouth-watering cheese fondue suppers all year round. Enjoy yours with a delicious wine pairing, charcuterie and all-important ...