The fresh, fruit-forward profile of classic Provence rosé calls for reductive winemaking, but some producers are turning to a ...

The 2025 North Coast Wine Challenge included more than 1,000 wines from Sonoma, Marin, Napa, Lake, Mendocino and parts of Solano counties. To sample this year’s double gold and gold-winning ...

The cava wines are stored in the winery’s cellars for nine months and then receive an additional dose of Liqueur de Dosage (sweet wine), which determines the final sugar content in the beverage.