The Manhattan Cocktail: The Only Recipe You Need There are cocktails, and then there is the Manhattan. It's the kind of drink ...

Mixologist Ryan Magarian gives us a primer on making cocktails at home. To truly appreciate the art of the cocktail one must approach it with the intention of experiencing the flavors. He uses savory ...

But when I'm entertaining a group, I'll gladly pull out my stock of mixers and whip up a batch cocktail or two, like the ones ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa uses her professional culinary experience to ...

Yes, it is possible to make top-notch frozen Daiquiris, Margaritas, and more are possible at home. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the ...

From bourbon piña coladas to watermelon margaritas and spritzes, these 19 refreshing cocktails are made for long, hot summer ...

The Bartesian cocktail machine that mixes bar-quality cocktails in seconds using capsules created by master mixologists ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

The first sip of a great cocktail can be an almost magical feeling, whether it be a spicy tajin-rimmed mezcal mule, a Negroni sbagliato with prosecco in it or even a bubbly, refreshing sparkling wine.