Throughout my childhood years, pudding was a frequent after-dinner treat on Friday nights. It was on a heavier rotation (along with the occasional bowl of orange Jell-O) throughout the summer months, ...

Tell me if any of these Thanksgiving pie stress scenarios ring a bell. You secretly hate making crust. Everyone in your family is suddenly gluten-free. You have to work and you need something ...

1/2 cup bourbon (for pressing the dough into pan) Center a rack in the oven and preheat the oven to 325 degrees F. Spray a 9×13-inch baking pan with Pam, line with parchment paper and then spray again ...

new video loaded: Pumpkin-Butterscotch Custard With Spiced Whipped Cream transcript Butterscotch pudding gets an autumnal makeover with the addition of pumpkin purée and a fluffy, spiced whipped cream ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Though many of us have come to know and love packaged pudding, you'll be excited to learn that making ...

This Butterbeer Poke Cake is moist, delicious, and full of that classic Butterbeer flavor. A soft brown sugar cake soaks up creamy butterscotch pudding, then gets topped with fluffy whipped ...