My moist and easy spelt banana bread recipe comes together quickly with no yeast and no breadmaker. With just seven simple ingredients plus optional walnuts or other mix-ins, you can bake a sweet, ...

Who says your Thanksgiving feast has to put extra inches on your waistline? Try this healthy recipe from celebrity Chef Ahki. Spelt bread makes an incredible, moist stuffing that’s lighter than ...

160g wholegrain spelt flour, plus extra for kneading 130g refined spelt flour 25g sunflower seeds, plus a few extra for the top 25g pumpkin seeds, plus a few extra for the top 1 tsp sea salt ½ tsp ...

Unboxed a new bread machine? Turn your kitchen into a home bakery and learn to master your machine with these must-try recipes.

Mix starter, cover and let sit overnight (eight to 12 hours) at room temperature of about 75 F. Pour the flax seeds into a separate bowl and just barely cover with water, then cover the bowl. By the ...

Don’t be intimidated by this! We’re making bread from scratch with Judi Strauss! Click here for the spelt bread recipe. Click here for the whole wheat bread recipe.

1/ Preheat the oven to 180C/160C fan/Gas 4. Grease a 30 x 23-cm/12 x 1-inch bread tin. 2/ Pour the mashed bananas into a big mixing bowl. Stir in the butter, sugar, egg and vanilla extract. Add the ...

*Vital gluten is wheat protein that adds texture and elasticity to bread. Available in natural food stores and online. Whisk together the flour, yeast, salt and gluten in a large bowl, or a lidded ...

This is a really easy recipe for Spelt bread. Spelt has more protein than wheat flour and rises very well for bread making. Spelt has less gluten than wheat flour so is easier digested. Our Westfield ...

Did you know that June is National Dairy Alternative Month? Giving us reason to celebrate the dairy-free theme, Jenny Engel and Heather Goldberg, co-founders and sisters of Spork Foods, an LA-based ...