Lumpiang Sariwa is a beloved Filipino fresh spring roll filled with sautéed vegetables and protein, wrapped in a soft homemade crepe, and topped with a sweet garlic peanut sauce. This recipe walks you ...

Globe Lumpia House has a lumpiang sariwa or fresh vegetable spring rolls made with heart of plum or ubod, topped with crushed peanuts, garlic and their flavorful sauce. One of the staff from Globe ...

Chef Billy Dec shares his recipe for delicious shrimp and vegetable spring rolls in crepes with a savory sauce, called “Lumpia Sariwa” in the Philippines. You can “lighten up” with TODAY ...

Lumpiang Sariwa. Chinese Fresh Lumpia. Lumpiang Togue. Vietnamese Goi Cuon. ... Lumpiang Kalabasa. Ingredients: 2 1/2 cups grated squash. 1 pack Aji-Ginisa Flavor Seasoning Mix (8 grams) ...

2. Lumpiang Ubod, ang lumpiang may puso! One can dramatically describe Lumpiang Ubod as a dish that literally has a Filipino heart. More dramatically, every ubod comes from a tree in its twilight — ...