Cook this soup on a nice gentle heat for a long time and you'll be rewarded with a heart-warming dinner that's still low in fat. Lightly spray a large saucepan with oil. Heat over medium-high heat ...

This Indian-inspired lamb shank soup will warm you up this winter. Heat a large heavy-based saucepan over medium-high heat. Add the lamb shanks and cook, turning occasionally, for 5 minutes or until ...

Simmering meat in a deeply flavored broth is an easy, adaptable way to dinner, J. Kenji López-Alt writes. By J. Kenji López-Alt This simple stew, made with lamb shanks, barley, greens and a big pile ...

Tom Colicchio is the chef and owner of Crafted Hospitality and the head judge and executive producer of the Emmy-winning Bravo hit series, Top Chef. He hosts the iHeart Radio podcast, Citizen Chef. In ...

Whether you have a rack of lamb, leg of lamb, ground lamb, chops, or shanks, we've got a recipe that's sure to impress. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

Recently, we ran a recipe for Amtrak’s braised lamb shanks as one of our Culinary SOS requests. I received some questions from readers, curious about lamb shanks and how to trim them for cooking.