Cover the bacon in cold water in a large pot and bring ... Strain the milk, bring it back to the boil and whisk in the roux until the sauce is a light coating consistency. Season again with ...

Read more: 11 Things You Didn't Know You Should Be Doing With Bacon A traditional Irish breakfast, also known as a full Irish, typically consists of back bacon (what the locals call "rashers ...

Canadian bacon, on the other hand, is made by brining back bacon, a much leaner cut of ... as bacon in Canada and may be known as English or Irish bacon elsewhere in the world.