This recipe creates irresistibly soft, pillowy dough that’s rolled out, filled with your favorite filling, and perfectly ...

Add Yahoo as a preferred source to see more of our stories on Google. Not only is this dumpling recipe gluten-free (the wrappers are made with tapioca and potato starches instead of the usual wheat), ...

For the oxtail: Season the oxtail on all sides with salt and pepper. Heat ¼ cup of the oil in a large (8-quart) Dutch oven set over medium-high heat. When the oil shimmers, add the oxtail and brown on ...

Rich flavors of Chinese dumplings like jiaozi—really, they’re fantastic—always seem to bring people together, especially ...

If you think chicken and dumplings is a complicated (or heavy) dish, think again. Featuring a creamy broth, roasted chicken, savory vegetables and a crown of fluffy dumplings, the iconic comfort food ...

While this fridge staple often acts as a favorite topping for pierogi, according to an expert, it can also improve pierogi ...

On Saturday, amid the cacophony of firecrackers and other pyro-noise, most of China will be up all night to welcome in the Year of the Tiger. Here in the north, that will mean televisions blaring, ...

If you love ordering Chinese dumplings at restaurants but never considered making them yourself at home, this recipe proves just how easy it is. Here, jiaozi (aka northern Chinese dumplings) are ...