Getting your Trinity Audio player ready... By KATIE WORKMAN We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice.

In this episode of In the Kitchen with Matt, my friend Justin and I will show you how to sous vide steak. Sous vide is a ...

A slice of rare steak on a plate with fresh herbs - Anna_Pustynnikova/Shutterstock People harbor varying opinions on what temperature translates to a perfectly ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...

A juicy steak is — for many — the pinnacle of grilling options. In your mind, you can already see them. Caramelized and sizzling on the outside, pink and tender on the inside, with those beautiful ...