This crispy green moong dal vada makes for a fantastic appetiser or evening snack. You can also use this vada to make crispy burgers or sandwiches by sandwiching it between buns or breads. Now grind 2 ...

Khichdi, often hailed as India's comfort food, is a simple yet nutritious dish that transcends regional boundaries. Traditionally made with rice and green moong dal (split green gram), this humble ...

About Dal Kachori Recipe: One of the most loved Indian snacks, Dal kachori is absolutely sensational ... When it splutters, add ginger, heeng, green chillies and saute till the color changes a bit. 3.