These crispy parmesan garlic roasted potatoes are the perfect side dish—golden on the outside, fluffy on the inside, and ...

In a large bowl, mix the garlic and anchovy mixture with Worcestershire sauce, parsley, more lemon zest and some lemon juice. Toss the freshly roasted potatoes in this Caesar mixture and sprinkle with ...

Though there are many variations of spiced and roasted potatoes ... Stir in the Parmesan, garlic powder, paprika, salt, and pepper. Add the potatoes, stir until completely coated, and spread ...