Red snapper are available ... so can be left attached. Snapper suit exciting flavours including ginger, chilli, spices, coriander and coconut. They can be roasted, pan-fried, barbecued and grilled.

A perfect red snapper in a simple but elegant red wine and butter sauce ... Let it simmer. Place the pan fried fish fillets on a plate. Pour over some red wine sauce and reduced balsamic vinegar.

If you love seafood, then you know that fish can be cooked in so many delicious ... Savor the flavor of the ocean with our Grilled Red Snapper recipe. This dish is a celebration of the snapper's ...

Celebrated chef and MKR NZ judge Gareth Stewart shares his pan-fried snapper recipe. A very hot pan is the starting point for the crispy-skinned snapper and, rather than flipping the whole fish ...

If you like to eat fish for Good Friday, this is an easy, low-touch recipe that’s also delicious. The fish is simply pan-fried and placed on a salad bed ... it’s a delightful bright-red spice that is ...