This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits ...

The plum slices nestle easily into the bed of jam and pastry as it puffs, creating a dramatic effect. If you have other stone fruit on hand ... This plum tart recipe was first printed in June ...

This easy apple tart uses shop bought puff pastry to speed things up. Laced with calvados and topped with soft Chantilly – look out for all-butter puff for the best flavour. Preheat the oven to ...

For this recipe you will need a 28cm/11in fluted, loose-bottomed tart tin. First make the pastry. Measure the flour, butter and icing sugar into a food processor. Pulse until the mixture resembles ...

Zoe Saldaña learned how to bake fruit tarts with viral French pastry chef Cédric Grolet Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for ...

like the fruit tart this week, if you feel like showing off. Neither of these recipes is especially technical and I guarantee you’ll feel real satisfaction in making them. Working with pastry, e ...