This easy apple tart uses shop bought puff pastry to speed things up. Laced with calvados and topped with soft Chantilly – look out for all-butter puff for the best flavour. Preheat the oven to ...

So what are you waiting for to become a real french Petit Chef ... Immediatly pour the caramel into a pie mold Cut 3 to 4 apples in half, remove the seeds, then put them in the mold.

Divide the jam between the pastry and spread with the back of a spoon, leaving a 1cm/½in margin all the way around each piece. Lay the apple slices, overlapping, on top of the jam. Brush the ...

With a generous layer of caramelized onions and plenty of sharp Gruyère cheese, this party-ready tart packs the rich depth of French onion soup into every bite. This easy turkey pot pie recipe ...