Last week we learned the basics with fondant and how to create shapes and designs. This week we are taking our fondant skills to the next level by covering a cake with it. Don’t just stop decorating ...

A honeycomb inspired cake decorated with bright yellow honeycomb panels and smooth cream frosting. The geometric design ...

Fondant’s polished look: Fondant creates a flawless, sculpted appearance that’s ideal for weddings and special events, though it can be overly sweet if not balanced. Buttercream’s creamy charm: ...

Cakes are getting more intricate and beautiful thanks to food reality shows and celebrity pastry chefs. Fondant is the key to a truly unique cake — and with a little practice you can create beautiful ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

Add Yahoo as a preferred source to see more of our stories on Google. Depending on who you’re talking to, the terms “frosting” and “icing” might be used interchangeably, or they might mean two totally ...

Now that we have covered baking the perfect cake, frosting and piping basics, as well as the basic recipes for frosting cakes, it’s time to add a little pizzazz to our cakes. Fondant is one of the ...