A colossal 243-kg bluefin tuna fetched a staggering ₹29 crore in Japan's New Year auction, becoming the world's most expensive fish. Kiyoshi Kimura, dubbed the 'Tuna King', secured the prized catch.

If you have never experienced the melt-in-your-mouth butteriness of a piece of Bluefin otoro or experienced the knee-trembling thrill from eating a slice of fugu, you may be dismissive of the ...

A number of fish species are marketed as luxuries, and certain types boast premium prices on restaurant menus and seafood markets. However, a high price does not equate to greater quality, taste, or ...

The world’s most expensive fish, a 243-kg Pacific Bluefin tuna, was sold for Rs 29 crore at Tokyo’s Toyosu Fish Market. The record-breaking purchase was made by Kiyoshi Kimura, owner of Sushi Zanmai, ...

Imagine sitting down at a restaurant and ordering a perfectly cooked fillet of fish, only to discover when the check arrives that the meal costs more than a month’s rent. While most fish dishes are ...

Nishikigoi, better known as koi fish, are a well-known variety of the common carp. They are bright red and white and revered for their vibrance and grace. Even other animals, including their predators ...