Featuring tuna, sun-dried tomatoes, leeks, and baby spinach, this flavorful pasta dish brings together simple ingredients for ...

Crispy rice makes everything better.

Tuna makes an excellent, versatile protein — fresh or canned, it shines in sauces, casseroles, pastas, and salads.

Take a can of tuna and turn it into a healthy, delicious dinner! These recipes elevate this popular, affordable pantry staple by adding fresh vegetables and pasta to create a nutritious dinner.

Tinned tuna is a store-cupboard staple and, if it’s not already, harissa should be as well. This dish is tuna pasta’s spicier ...

Whether you want to make your meals more nutritious, add omega-3 to your diet, or just make something quick and easy, these ...

Here’s something you’ll always find in my pantry: canned tuna, preferably oil-packed, and lots of it. This predates the tinned fish trend in America, by the way. I’ve been a tuna person as long as I ...

Tinned fish in pasta can be shy. Anchovies, for example, are often dissolved in oil for a midnight pasta, camouflaged under the olives of a puttanesca or hidden among garlicky breadcrumbs. Their deep ...