MamaNeedsCake on MSN
Rum Balls Recipe
This Rum Balls Recipe is a classic Christmas treat that's been around for ages. It's easy to put together and doesn't require ...
A combination of unsweetened cranberry juice and Scotch whiskey makes this a tart and warming big-batch cocktail that's ideal ...
Our deliciously fruity and sweet Wicked-inspired cocktail features a mango pisco sour with bright, colorful, shimmery Elphaba ...
This pear-forward rum sour leans into warm baking spices and a subtle nuttiness for a cozy, crowd-pleasing fall sip. The Spiced Rum Sour is a rum cocktail made for fall. Using dark rum, pear juice, ...
Add butter, brown sugar and a pinch of allspice, ground cloves and nutmeg to a mug. Pour in rum, followed by boiling water. Stir well. Garnish with a cinnamon stick. Then pour one for a friend and ...
Put the flour in a bowl and add the dry brewer's yeast, then mix with a spoon. Also add the sugar, vanilla extract, and a vial of orange flavoring. In a separate bowl, break the eggs, add the salt, ...
BATON ROUGE, La. (WAFB) - These rum balls are the easiest, best and most festive sweets to make, which happen to make the perfect holiday gifts! They take no time to whip together, require no baking, ...
Last week, we interviewed Australian celebrity chef and author Pete Evans. If you missed the interview, read it here and here. Just in time for Memorial Day barbecuing, we’re sharing Pete’s recipe for ...
The Cookin Chicks on MSN
The Original Bacardi Rum Cake
This Bacardi Rum Cake is a moist, fluffy holiday classic soaked in a rich rum glaze and optional chocolate topping – perfect ...
Hot buttered rum, a Dark 'n' Winter Stormy made with ginger tea instead of ginger beer, or a Spanish Kalimoxto of tempranillo ...
The Caribbean Quay has been on the Wylie & Rum cocktail menu since January 2023, and the restaurant credits the restaurant team for creating the recipe. “It’s the perfect balance of tart, sweet and ...
(Mass Appeal) – Easter is this weekend! If you’re still trying to figure out what to make for Sunday brunch, Andrew Brow of Wyckoff Country Club shares his recipe for ham with a root beer rum and ...
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