All-Purpose Flour: The flour is just going to help create a basic crumble. Combined with brown sugar, salt, cinnamon, and ...

The Pioneer Woman star adds the cherry mixture to the crust and sprinkles the crumb topping over it. She places the pie on a baking sheet and bakes it in a 375 degree Fahrenheit oven for 50 minutes.

Transfer to the baking dish, then crumble the topping over the pears. Bake for 45 to 50 minutes, until bubbling and the topping is lightly browned. Let cool for 10 minutes before serving.

To Make the Crumble Topping: To a medium bowl, mix together the all-purpose flour,white granulated sugar, chopped walnuts and melted butter. Using a spoon, mix the mixture until clumpy and ...

Pat crumble mixture on top of unbaked pie. Place pie on a cookie sheet (to capture any drippings) and bake for 60 minutes or until apples are completely soft when pierced with a knife.

Make Thanksgiving 2023 extra sweet with this apple crumb pie dessert from Jessica Robinson, AFarmgirlsKitchen.com food blogger, who is based in North Carolina. This recipe serves 10.

Preparation 1. In a large bowl, combine the flour, sugar and cinnamon. Add the softened butter and, using your hands or a fork, stir together until you reach a sandy texture. Set aside. 2. Preheat ...

This speedy recipe by Good Food combines all the core ingredients of a classic Bramley apple crumble: fruity, stewed apples and a golden topping that's both soft and crunchy.