Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate ...

Try baking this apple cake - though it works well with other fruit too - the possibilities are practically endless. You can ...

Lightly gritty with a touch of cornmeal and tender from yogurt, this lemony cake is glazed while warm with a sandy ...

When our test kitchen pros stumble upon a viral recipe, they just have to give it a try. Recently, an all-but-forgotten dump ...

With a soft, airy crumb, jammy cherry filling, and a glossy, cloud-like frosting, this Mount Vernon Cake is full of old-fashioned charm—even if its origins are a bit of a mystery.

Author Helen Goh marries her expertise as a baker and psychologist to examine the “why” of baking in her debut cookbook, ...

People say this looks just like the cake from the movie Matilda. You won’t find a better chocolate cake recipe than this one.

Flavorwise, the cake reminds me of a rugged, grown up and tastier cousin to a certain commercial bakery's cream-filled orange ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

The phrase "made with love" takes on a whole new meaning when it comes to cooking on Valentine's Day. Making something sweet for your significant other takes time, creativity, and a certain level of ...