The recipe has varied a bit across its long history ... to the classic apple-and-cinnamon flavor combination. This classic ...

You bet. But this classic dish of skillet-seared sausages swaddled in a puffed Yorkshire pudding offers both substance and style. None of the components are taxing. Thin, gently seasoned chipolata ...

A classic British dish has been dubbed one of the 'worst rated' dishes in the world. Travel guide TasteAtlas has put together a list of the 100 meals readers liked least, with results coming in ...

Simple comfort foods are some of life's greatest pleasures. And nothing gets more comforting than pound cake. Baker and Great ...

An easy fruit scone recipe for a classic British afternoon tea. These scones also make a fantastic addition to a picnic or packed lunch. Heat the oven to 220C/200C Fan/Gas 7. Lightly grease a ...

Make the chutney: In a medium skillet over medium-high heat, combine all ingredients. Sauté, stirring often, until tomatoes and onions are soft and mixture is jammy, 15-20 minutes. Turn off heat ...

You can't beat homemade fish & chips, get perfect results with Jo Pratt's easy fish supper - a classic British favourite. Preheat the oven to 150C/300F/Gas 2 and preheat the dripping or oil to ...

but we bet you didn’t know its cuisine was also something memorable. Hop back in time for some classic recipes of the decade (some new introductions, some retro revivals) that made their way ...