One pan does everything, from searing to simmering, making it perfect for anyone who wants a home-cooked meal without a sink ...

mayo, lime juice, chili powder, and cilantro. Mix well. Fold in cotija cheese, and season with salt and pepper. Add rice to 4 shallow bowls. Top with chicken, corn salad, and your favorite toppings ...

Serve the chicken with the rice and cucumber salad (discarding the excess liquid in the bottom of the bag), drizzled generously with the gochujang mayo.

This week we're looking back at some of the Mexican inspired dishes published by the Montgomery Advertiser through the years.

This easy chicken and rice bake combines tender chicken, savory mushrooms, fragrant thyme, and fluffy rice, all baked together for a comforting and flavorful meal. This One-Pan Chicken and Rice ...