Laura Chenel is a pioneering brand in American artisan cheese-making, particularly known for its goat cheese. The company was founded in 1979 by Laura Chenel in Sonoma, California. Chenel is often ...

A higher concentration of fatty acids gives goat cheese its signature tangy flavor, and a lower amount of milk protein gives it a smoother, creamier texture. This is partially because that log of ...

A lot of people look at a salad like a side or an inconvenience to flavor. However, simple additions like […] ...

I'll never forget the taste of a particular glass of milk offered to me at my friend's house when we were in the fourth grade: sour grass. After I tried it, my friend's hippie mom proudly informed me ...

Ratatouille gets a refreshing twist with our ratatouille goat cheese salad. Creamy and fresh, it is the perfect late summer ...

Health benefits of goat cheese: It is a good source of calcium, phosphorus, and B vitamins, contributing to bone health, energy metabolism, and overall vitality (Image: Canva) In the world of gourmet ...

Oaklander is a senior editor at TIME. Oaklander is a senior editor at TIME. Yes, say 5/5 experts. All of our experts are ready to order, and they’d all like a crumbing of goat cheese on the salad, ...