With Charleston Restaurant Week in full swing, the Jan. 22, 2025 announcement was welcomed that the James Beard Foundation ...

The Mountain State’s Capital City is preparing for a week of delicious food with the kick-off of Restaurant Week! The annual ...

Charleston Restaurant Week in West Virginia will return from Jan. 27-Feb. 1, 2025. Featuring 16 local restaurants, this ...

Owners Tanner and Cathy Smith unveiled their second Tea Spoons location in the Bridge Valley Community and Technical College ...

CHARLESTON, WV (WOWK) – While it may be fun to fire up the grill and make your own hotdogs and burgers, some people enjoy trying specialty hot dogs from restaurants.

The General Tso's chicken, Mongolian beef and veggie lo mein that replaced Kwei Fei’s regular menu eventually spawned David and Tina Schuttenberg’s second Charleston restaurant, Beautiful South.

Both located on the Charleston peninsula, Chubby Fish has been chosen for the Outstanding Restaurant category while Femi ...

A new venture from award-winning West Virginia chef Paul Smith has opened in the capital city.Paulie’s Parlor Room is now ...

CHARLESTON, W.Va. (WCHS) — A new dining option is in the works for Charleston’s West Side, replacing the former location of Gonzoburger and Elk City Bistro. Albuquerque Southwest Bar & Grill ...

The newest iteration of one of Charleston’s most iconic restaurants is a gem. The “new” Quarrier Diner offers almost everything you could ask for in a classic diner setting.

And with an estimated $8.13 billion tied to tourist activities in 2018, Charleston’s growing number of restaurants, bars, and hotels is crucial to keeping the spotlight shining on this city.