This simple butterscotch sauce is rich and buttery, making it perfect for topping desserts. Made with easy-to-find ingredients like brown sugar, butter, heavy cream, and vanilla, it takes just minutes ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Hot chocolate is synonymous with the winter season, but consider this recipe ...

This easy Butterscotch Sauce is so rich and decadent, you’ll wonder how you ever lived without it. Just a spoonful takes ice cream, brownies, and even your morning coffee to a whole new level! I’ve ...

Butterscotch rum creme brûlée is the perfect cozy winter dessert, and Kyle Taylor of North Shore Private Dining is sharing his recipe. “Creme brûlée actually translates to ‘burnt cream.’ We’re not ...