The key to a mouth-watering crab cake can be found in the texture. Ensure a golden outside and a tender inside by using this ...

MUNCY, Pa. — Hull's Landing offers a diverse menu for both "land lovers and sailors." Jackie Lewandoski stops by for a tour of this Muncy eatery. The chef prepares broiled crab cakes packed with jumbo ...

"A lot of crab, very little filler, and being broiled rather than fried"... these Guinness Open Gate Brewery Maryland crab cakes are the real deal. Open Gate Brewery’s Maryland Crab Cakes are true to ...

Nothing says summer quite like seafood. And lobster rolls, crab cakes and other seafood favorites are seasonal treats we long for all winter long. We live in a great area for seafood with our very own ...

I admit it, I’m a crab cake connoisseur. My crustacean crusade began a decade-or-so ago when a chef presented to me two large orbs, golden brown on the outside, accented with a drizzle of remoulade ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Former F&W senior food editor Mary-Frances Heck dresses sweet, tender lobster knuckle meat ...

1/2 cup mayonnaise (not light or fat free) 1 teaspoon dry mustard 1 teaspoon Old Bay spice mix 1 dash Worcestershire sauce 1 pound jumbo lump Chesapeake Bay blue crab meat (see note) 1 tablespoon ...