Johns Hopkins University-led researchers, working with the Biomarkers for Older Controls at Risk for Dementia (BIOCARD) ...

The brain naturally begins to atrophy beginning in one’s 30s and 40s. But this can become much more pronounced with dementia ...

This is how smoking changes the brain - Research suggests that smoking could impact the volume and ageing process of the ...

Improved blood sugar control and a Green Mediterranean diet may slow brain aging. This large study highlights dietary ...

In this study, machine learning tools were used to precisely define the neuroanatomy and a specific brain atrophy measure was designed to track disease progression in MSA patients over one year. The ...

Israeli researchers discover that better glycemic control can improve overall health of the brain and slow age-related ...

As people grow older, the brain naturally starts to shrink, a process called brain atrophy. This gradual loss of brain cells ...

A study reveals that Mediterranean and green-MED diets rich in polyphenols may slow brain aging and reduce neurodegeneration through improved glycemic control.

A new study published in Nature Aging adds to growing evidence that severe infections, including flu, herpes and respiratory tract infections, are linked to accelerated brain atrophy and increased ...

Scientists found the drug helped slow brain atrophy progression in people with mild cognitive impairment due to Alzheimer’s disease who are not carriers of the APoE-4 genetic variant.