Black tiger prawns cooked with freshly crushed black Tellicherry pepper and other spices, served with mashed potato and sabodana papad. Add the crisp fried prawns and toss to coat evenly. 11. Add ...

Add the prawns and season with salt and freshly ground black pepper. Fry for 1–2 minutes to heat through. Add two-thirds of the courgetti and the lemon juice along with more seasoning to the pan ...

Spice up your life — and your shrimp — with some Middle Eastern ingredients. That’s what’s cooking tonight, as we grab a ...

Soak four wooden skewers in water for 10 minutes and then pat dry. For the marinated tiger prawns, place the prawns into a large bowl. Blend the remaining marinated tiger prawns ingredients to a ...