If you're looking for a main course to anchor your holiday menu, look no further than a Christmas prime rib roast. Bound to ...

Discover seven restaurant chains known for massive, slow-roasted prime rib cuts that satisfy even the hungriest diners.

Prime rib is a classic cut from the beef rib primal, celebrated for its marbling, tenderness and deep, beefy flavor.

Prime rib is a signature dish of chef Tyler Florence. It’s a holiday staple at Miller & Lux, his steakhouse with locations in San Francisco and Kailua-Kona, Hawaii, where a cart ferries the classic ...